For restaurant groups, franchises, and other multi-location businesses, staying compliant with grease trap regulations and oil disposal requirements are just one of dozens of things owners need to worry about.

Each city or local municipal department of watershed management may have different codes, documentation standards and inspection expectations.

Every owner has had good and bad vendor experiences in the past. The good ones are those who are dependable and make your life easier. At Southern Green Industries, we know the regulations and requirements, so you don’t have to worry about them.

We provide documentation and manifests in multiple formats and can deliver copies to the proper agencies. Our goal is to make grease trap cleaning and fryer oil recycling something you essentially don’t have to think about. It will happen automatically and at the necessary frequency to keep your business compliant.

This commitment to consistent and predictable service is uniform for every client, whether they are a single-location restaurant or a franchise owner with a half a dozen locations in the Atlanta area.  

A Centralized Solution for Consistent Service

One of the biggest challenges for multi-location operators is maintaining the same level of service and compliance at every site. When managers are left to find their own grease trap cleaning vendors or handle fryer oil disposal independently, the risk of inconsistencies increases. One location may be spotless and fully compliant, while another is behind on cleanings and missing essential documentation. As an owner, you’re the one who will face the fines and potential costs, not the store manager responsible for scheduling.

Southern Green Industries can provide uniform service across all locations. We appreciate that different locations have varying needs based on grease trap size and business volume, which is why we adjust frequency based on each location’s needs.

Our team coordinates schedules, documentation and services under a single account structure. That means no more chasing down different local vendors for manifests or dealing with missed appointments. Whether your business only operates in Atlanta or has locations in Sandy Springs, Alpharetta, Marietta and Roswell, we bring the same reliable process and service standards to each site.

With Southern Green Industries, your entire network benefits from uniform processes, simplified billing, consistent documentation and reporting, and a centralized point of contact. This allows you and your team to spend less time on logistics and more time focusing on delivering great service to your customers.

Scalable Services That Grow With You

As your business grows, your compliance strategy needs to scale. What worked for five locations may no longer work for twenty. Southern Green’s services are built to grow with you.

We work directly with your facilities, compliance or operations teams to design a grease trap and oil collection program that meets your current needs and can expand seamlessly. As new locations come online, they can be automatically integrated into your service plan, with no disruption to your compliance recordkeeping or service timelines.

Our fleet, technology and customer service teams are equipped to handle everything from weekly fryer oil pickups to quarterly grease trap cleanings across dozens of locations. That level of scalability gives corporate teams and franchise owners peace of mind, knowing they have a dependable partner in place regardless of how quickly the business grows.

Easy Documentation for Inspections and Recordkeeping

Documentation is one of the most common pain points for multi-location businesses. Every service must be properly recorded and available in the format required by local municipal regulators. When each location works with a different vendor, this often results in a patchwork of handwritten receipts, missing manifests and mismatched formats.

Southern Green Industries eliminates that problem with a documentation system that is standardized, accessible and designed to meet the needs of both owners and inspectors. We provide printed, emailed PDF and online manifests for every service performed.

For watershed management inspectors or health departments, this level of organization and transparency makes inspections faster and easier. For your team, it removes the stress of preparing for audits or scrambling to find paperwork.

Partner with Our Grease Trap Cleaning and Used Fryer Oil Recycling Team in the Atlanta Area

If you need to maintain grease trap servicing compliance across multiple restaurant or kitchen locations, we’re here to help. Our goal is to take the stress out of grease trap cleanings and fryer oil disposal.

Contact us by calling (404) 419-6887 and learn how we can create a customized compliance solution for your business.